Presently Grand River Brewing is concentrating on four brands year round. It is the goal of the brewer to also offer 4 seasonal beers every year that will be constantly changing. The current plans are to issue these specialty beers for Thanksgiving, Christmas, St Patrick’s Day and Canada Day – July 1st.
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Bumbleberry Wheat
| Clear, golen to orange colour with white cap |
Pick the fruit: raspberries, blueberries, blackberries and strawberries combine for a changing aroma |
Subtle fruit flavour on a delicate wheat ale. Fruit flavour builds as you drink towards the bottom |
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Highballer Pumpkin Ale
| Orange colour, of course! with a white frothy cream topping |
Think pumpkin pie, with contributions from cinnamon, all-spice, nutmeg, cloves and vanilla |
Subtle pumpkin and spice flavour balanced by a pale ale malt profile and hop contributions from amarillo and liberty hops |
Pumpkins for the Highballer Pumpkin Ale were generously donated by Strom's Farm. Visit www.strom.ca for quality produce and an exceptional fall experience. |
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Curmudgeon IPA
| Clear copper colour with a large white head |
Aroma is biscuity & mildly sweet malt, herbal & earthy hops |
Both malt & hops start off subtly but build as you get into it, developing into a marmalade character in the finish. At 6.5% abv and 70 bitterness units, this is big beer and a classic English rendition of the style |
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Russian Gun Imperial Stout
The Russian Gun Imperial Stout pours deep brown–nearly black–with a
lasting tan head. Notes of chocolate, caramel and coffee mingle nicely
with the 9% abv but without an overpowering alcohol flavour. An
extremely well-balanced beer
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